The following resources are available to help Food Services enterprises embark on and sustain job redesign efforts:

(i) Job Redesign Guide
The Job Redesign Guide is an online, self-help tool jointly developed by WSG and Singapore Productivity Centre (SGPC) to guide Food Services enterprises in designing and implementing job redesign.

(ii) Support for Job Redesign Consultancy
Food Services enterprises that are keen to engage third-party consultancy services for job redesign can tap on funding support under the following programmes:

• Service Industry Transformation Programme (SITP), which consists a classroom training followed by on-site training and workplace mentorship to work on either a Digitalisation or Service Design project
• Support for Job Redesign under Productivity Solutions Grant (PSG-JR), where pre-approved Job Redesign consultants can help enterprises to redesign work processes, tasks and responsibilities to support business transformation and make jobs more attractive to locals

(iii) Support to Reskill Your Workers
Food Services enterprises ready to embark on job redesign can tap on WSG's Career Conversion Programme for Food Services Assistants to train and upskill existing workers for redesigned and enhanced rank-and file job roles.